Brackets https://t.co/rwSVGt8OOk

In Reply to @fatih @fatih I am glad you sorted it out (despite the 5hs). It is indeed better when you can come back on you own means.

Esta un poco lleno de gente Bordeaux https://t.co/1CqlqbKwH7

In Reply to @perrito666 Día 4, fondo beige con círculos de colores https://t.co/IIQpOFdV92

In Reply to @perrito666 @tin_nqn_ Como referencia local, cuesta apenas mas (€0.5-€1.5) que un vino local de similares características (en esta región se hace algo muy parecido al Malbec)

In Reply to @tin_nqn_ @tin_nqn_ €8.5, te dejo que elijas el cambio local que te parezca mas realista

I usually work by setting myself daily achievable goals (i do a lot of things that can’t be estimated in larger frames), last Friday i did not complete what i was doing and i know ill be thinking about it all weekend. Btw, if you work in @code dev team for MS, I have questions.

In Reply to @anaradoblep @anaradoblep Una de las cosas que me gustan (aparte de que son medias bien calientes que me hacían falta) es que: si me vendieras un kit con todas esas medias igual las compraría, por que me encantan.

In Reply to @fatih @fatih Does your insurance cover towing your car (and you) to the nearest town/your garage? I have had mine in Argentina offer me that when all other options were off

In Reply to @ @dazfuller @jamestait0 This is very interesting and puzzling. Every time i went to a winery i saw the process being rather mechanical. I now understand why so many wines now clarify they are unfiltered. I thin ill pay more attention to it (although i am not vegan)